Up to 20 tons available. Riesling made from these grapes has received accolades and 92+ scores all over the world! As the market is soft (you all know this) a few of our regular buyers are taking less than we are producing. That opens up our normally exclusive fruit to the open market. Grown meticulously on the East shore of Seneca Lake in the Finger Lakes region, this Riesling is usually harvested in mid to late October at 21-24 Brix. This year, so far, has been perfect, the fruit spectacular, and we expect this to truly be a vintage year. Purchase the grapes and we ship or we can arrange for a local winery to produce juice or wine to your specifications. Or, stay with us at the farm guest house and oversee that production yourself. Shipping and/or winery services not included.
Call Fred at 607-426-7265
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