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Assistant winemaker/ lab technician

  • City: Forestville
  • Region: Lake Erie
  • State: New York
  • Country: United States
  • Zip/Postal Code: 14062
  • Listed: May 26, 2021 6:34 pm
  • Expires: 8 days, 18 hours

Description

This position is for an Assistant Winemaker/ Laboratory Technician. This is a full-time position that occasionally would require some long days and the occasional weekends during harvest time. This position would be fully encompassing the winemaking process from grape to bottle. Responsibilities to include, but not be limited to grape processing, fermentation, filtering, tank monitoring, cold stabilization, wine finishing, blending for bottling as well as all appropriate laboratory analysis for the winemaking process.
We are looking for a candidate that is motivated and a self starter and has a good handle on the different the chemistries and different lab testing that needs to be done with the wines on a daily, weekly and monthly basis. Experience is preferred however we are looking for someone willing to learn and not be set in their ways.
We are a medium sized winery and are very aggressive in the market with new and creative products and packaging and always looking to stay ahead of the curve as our industry evolves. Call 1-888-965-4800 or bill@merrittestatewinery.com

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